I was sick and ordered the #1 noodles and taro with egg pancake. Both hit the spot! Bench seating was a little dirty, but I always carry sanitizing wipes with me, so just wiped everything down.

Came here for some soup on a cold night. Got the usual #9 wonton noodle soup but with both white and yellow noodle. And I must say been going here since I was a little girl and it is still consistently made which is good. Service is always quick. And plenty of seating. The only thing is if you come near closing time kind of feel rushed in eating.

It was dinnertime after another outing to Ed Levin Park and no energy was reserved for cooking. So, Luu Noodle to the rescue! A trio of #1's hit the spot, that umami broth and noodle/meat combo just fixes your number. This place still racks up quite a crowd, after all these years.

I have been dining at New Tung Kee for over 25 years. Some of my friends and family love it and some don't. There is a procedure for seasoning the soup....which not everyone gets. The broth needs to be seasoned to taste. First thing, taste the broth! Add a little hoisin sauce and stir it in. Next, add some spice. (I like the sliced jalapeños ). If it is too sweet from the Hosin. Add some acidity, whether the vinegar soaked peppers or the straight up bottle of vinegar. Season the broth the way you like it. Then proceed to consume. I like the 17 with both vermicelli and rice noodles, combo. I like a bite of jalapeño pepper with each bite, I enjoy the fresh crunch and flavor of the peppers. I enjoy this food. It isn't quite Chinese or Vietnamese. It is somewhere in between. Reasonably priced, filling and hits the spot.

- Cooking is consistent. Have been coming here for over 20 years! - Fast and efficient system. You don't need to wait long for food. - Parking is in a big retail lot. - Addicted to their salted plum soda. - Regular food items are beef stew and combination won ton, which only come in one size now. - Fried daikon is the best & the portion size is also good Great local spot in the south bay!

This restaurant has been a favorite of mine for years. My dad would often take our family here to eat when I was a kid. I went here again recently as an adult. The restaurant is still popular and serves the same tasty Chinese/Vietnamese cuisine! My favorite things to order here are definitely the combination rice stick noodle soup, fried egg flour cake, and taro boba. You will be very happy if you order these items. The soup comes as a generous portion, so my family often splits it between 2 people. I love the flavorful meatballs in this soup. There are also hoisin sauce and sriracha sauce that you can add on the side. The fried egg flour cake also is a large portion and can be shared among 3-4 people. This location cooks the cakes to perfection, and I love the sauce that comes with them. Last but not least, the taro boba. I always make sure to get the taro boba not just for the childhood nostalgia, but because it tastes so much better than taro boba I've had elsewhere. The service is so efficient here, it's impressive. My family of 5 can be in and out of here in about half an hour because of how quick they are to take our order and bring out the food. I don't know how they do that because the restaurant is quite large, and there are always a good amount of customers. I will always come back to this restaurant without fail!!!

Very nice location!! I used to go to the Mountain View location when I was younger (sadly closed a few years ago) but this one is exactly the same! I usually get #61 Pad Thai but recently I've tried #23 Combination Crispy Fried Noodles. The food is always delicious, filling, and reasonably priced with quick preparation (less than 5 minutes). Definitely a place that I'll keep coming to in the future!!